Storage instructions: Keep refrigerated
All orders containing our Lemon Qurd will be dispatched on Mondays and Tuesdays.
£4.99
Plant Based Artisan Sicilian Lemon Qurd is an egg and dairy-free alternative that packs just as much zest as a traditional silky smooth lemon curd.
Handcrafted in the UK in small batches according to our loving recipe, our Lemon Qurd uses Sicilian lemon juice to give it a uniquely Mediterranean flavour.
It pairs excellently with sourdough bread, cakes and crumpets or sandwiched between vegan macaroons. Follow us on social media and let us know what you think.
| Flavour Profile: | Serving suggestion: |
|---|---|
| Sicilian Lemon | Pancakes |
| Buttery | Toast |
| Crumpets | |
| Vegan Yogurt | |
| Baking | |
Storage instructions: Keep refrigerated
For ingredients see Additional Information.
This vegan Lemon Qurd is produced locally and ethically in the UK.
| Weight | 0.45 kg |
|---|---|
| Volume | 200g |
| Ingredients | Sugar, Sicilian lemon juice (22%), water, coconut oil, golden syrup, tapioca starch, Sicilian lemon oil, salt, molassis, Natural flavours, beta-Carotene. Emulsifier: Pectin, Guar Gum*, Xantham Gum*. *-Non-GMO |
| Allergens | Made in an environment that uses nuts, peanuts, gluten soy and sesame. |
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