Brandy but+er is a vegan butter alternative blended with a 3 Year Old French Brandy aged in oak casks that offers a sumptuous creamy flavour, with a hint of umami to delight the palate. It has a sweet yet savoury profile, with hints of vanilla.
This rich brandy but+er pairs excellently with pancakes, mince pies and crumpets .
Made with cashew nuts and cocoa butter to provide a decadent velvety texture.
Storage instructions: Keep refrigerated
For sale in the UK only!
This vegan Brandy butter is produced locally and ethically in the UK.
For ingredients see Additional Information.